Dublin · Join the team
Cook with a teamthat shows up.
We run the kitchen side of Dublin bars and pubs, and we need good people to do it. Head chef to kitchen porter — if you take pride in a clean, calm line, we'd like to hear from you.

CVs go to
hr@fasperfect.ie
- Full & part-time
- Dublin venues
- Rotas agreed ahead
- Training on the job
- Trial shift first
Roles we're open to
Where you might fit.
We're building the team as we take on more kitchens. These are the roles we talk to people about most — send a CV and we'll tell you where you'd fit.
Head Chef
Own the pass at one venue: menus, prep, costs and the standards that have to hold on a Saturday sell-out.
Looking forExperience running a kitchen end to end, ideally in a busy Dublin bar or pub.
Sous Chef
Second in command. You keep the line honest when service gets loud and the tickets stack up.
Looking forA solid background on a busy line, ready to run a section and a small team.
Chef de Partie
Run your section through prep and service, with a prep schedule and a system behind you.
Looking forReliable knife work, clean habits and a team-first attitude.
Kitchen Porter
The person a kitchen falls apart without. Clean line, clean decks, fast turnaround between services.
Looking forStamina, reliability and pride in a clean kitchen. Training given.
Not on the list? Send your CV anyway — tell us what you do and where you'd like to work.
What working with us looks like
A kitchen that's actually organised.
One team, one system
You join a kitchen with menus, prep schedules and a standards checklist already written down — not a rebuild every week.
Standards, not shouting
Food safety, portioning and prep are trained properly and reviewed weekly, so nobody has to guess what good looks like.
A rota you can plan around
Shifts agreed in advance with the venue, so your week outside the kitchen is yours.
Every CV gets read
One email is all it takes
No portal, no account to make, no form to fill in. Email your CV and a few lines about the role you're after.
Prefer to talk first?
Call the office
If you'd rather ask a question before sending anything, call +353 0899525614 and ask for the kitchen team.
- 01
Email your CV
Send it to hr@fasperfect.ie with the role you're after in the subject line.
- 02
Tell us the basics
Venues and years, the sections you've run, your availability, notice period and right to work in Ireland.
- 03
Meet in the kitchen
We'll usually walk the venue with you and run a trial shift before anything is agreed.